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Baguette & Croissant Baking Class

Learn how to make French baguettes and croissants in an authentic French bakery. Get behind the counter and into the kitchen to learn how to create French breads, baguettes and croissants, under the expert guidance of a local Parisian baker. 

The two-hour baking class will show you the techniques and tricks bakers use to create baguettes and croissants. The recipes will be shared with you so you can recreate the fantastic bakes at home. This unique experience is an incredible way to see the creation of some of France's most iconic foods. To top it off, you'll also have the opportunity to taste some of the bread and pastries you've helped make.

Available:

Monday to Saturday - All year.

Departure:

10:00 hrs or 15:00 hrs at Le Petit Mitron Bakery, 22 Rue Mouton-Duvernet, Paris 75014.

Duration:

2,5 hours

Guiding:

English

Child policy:

30% discount (6 to 11 years). Not available for children under 6.

Included:

Two-hour bakery lesson, tastings of breads and croissants.

Please note:

A minimum of 2 participants. If travelling alone, you can still book this add-on as there might be other travellers participating.

Please let us know if you have any allergies or dietary restrictions when making your booking. 

Classes are limited to 8 participants.